YOUR SOLIN GENERATED RECIPE
Cottage Cheese Berry Parfait with Almonds
Enjoy a refreshing, layered parfait that combines the creaminess of low-fat cottage cheese with the burst of fresh blueberries, the satisfying crunch of toasted almonds, and a touch of natural sweetness from honey. Perfect for a light yet energizing start to your day.
INGREDIENTS
1/3 cup low-fat cottage cheese (75g)
1/2 cup blueberries (74g)
12 almonds (17g)
2 tbsp honey
PREPARATION
In a small bowl, stir the low-fat cottage cheese to ensure a smooth consistency.
Layer half of the cottage cheese into a serving glass or bowl.
Add the blueberries evenly over the cottage cheese.
Sprinkle the almonds on top for crunch.
Drizzle 1 tablespoon of honey over the layers.
Repeat by layering the remaining cottage cheese and blueberries.
Finish with the rest of the almonds and a final drizzle of honey on top.
Serve immediately and enjoy your fresh, nutrient-packed parfait.