YOUR SOLIN GENERATED RECIPE
Warm Spiced Apple with Crispy Oat Topping
Enjoy a comforting blend of warm, spiced apple paired with a protein-packed creamy yogurt base and a delightfully crispy oat and almond butter topping. This dish balances the natural sweetness of baked apple with the creamy tang of Greek yogurt, accentuated with warming spices for a satisfying meal any time of day.
INGREDIENTS
1 medium Apple
1/4 cup Rolled Oats
1 cup Plain Nonfat Greek Yogurt
1/2 scoop Vanilla Whey Protein Powder
1 tbsp Almond Butter
1 tsp Honey
1/2 tsp Cinnamon
1/4 tsp Nutmeg
1/4 tsp Ground Ginger
PREPARATION
Preheat a small saucepan over medium heat.
Core and dice the apple into bite-sized pieces. Add the apple pieces to the saucepan along with the cinnamon, nutmeg, and ground ginger.
Cook the apples for about 5-7 minutes until they soften and become fragrant, stirring occasionally.
While the apples warm up, in a bowl, combine the Greek yogurt and vanilla whey protein powder and mix until smooth.
In a small skillet, toast the rolled oats over medium-low heat for 2-3 minutes until they become lightly golden. Remove from heat and stir in the almond butter and honey to form a crispy topping.
To serve, spoon the warm spiced apples over the protein-enriched Greek yogurt, and finish with the crispy oat topping on top.
Enjoy immediately for a comforting and balanced meal.