Name: Creamy Greek Yogurt Parfait with Fresh Berries and Crunchy Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt (approx. 340g); 1/3 cup Crunchy Granola (approx. 45g); 1/2 cup Mixed Fresh Berries (approx. 75g)

Creamy Greek Yogurt Parfait with Fresh Berries and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Fresh Berries and Crunchy Granola

Enjoy a refreshing and satisfying parfait that layers silky nonfat Greek yogurt with a medley of vibrant fresh berries and a crunchy, wholesome granola. This delightful dish not only tastes amazing but also packs a balanced punch of protein and energy to kickstart your day.

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NUTRITION

Protein

39g

Fat

Carbs

55g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (approx. 340g)

1/3 cup Crunchy Granola (approx. 45g)

1/2 cup Mixed Fresh Berries (approx. 75g)

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PREPARATION

1
Spoon half of the nonfat Greek yogurt into a bowl or tall glass.
2
Layer the crunchy granola evenly over the yogurt.
3
Add a layer of fresh mixed berries on top of the granola.
4
Top with the remaining Greek yogurt, and finish with a few extra berries for garnish.
5
Enjoy immediately for a delightful texture contrast or refrigerate briefly if you prefer a chilled parfait.