Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and creamy dessert that blends nonfat Greek yogurt with vanilla whey protein powder to create a smooth mousse, topped with a vibrant mix of fresh berries and a drizzle of almond butter for added richness. Enjoy a sweet treat that supports your fitness goals without compromising on flavor or texture.

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NUTRITION

388kcal
Protein
43.5g
Fat
10.5g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tbsp Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Mix thoroughly until smooth and uniform.

  • 2

    Gently fold in the mixed berries until evenly distributed.

  • 3

    Spoon the mixture into serving dishes.

  • 4

    Drizzle almond butter over the top of each serving for added richness and a delightful nutty flavor.

  • 5

    Chill in the refrigerator for at least 30 minutes to serve a refreshing, protein-packed mousse.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and creamy dessert that blends nonfat Greek yogurt with vanilla whey protein powder to create a smooth mousse, topped with a vibrant mix of fresh berries and a drizzle of almond butter for added richness. Enjoy a sweet treat that supports your fitness goals without compromising on flavor or texture.

NUTRITION

388kcal
Protein
43.5g
Fat
10.5g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tbsp Almond Butter

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Mix thoroughly until smooth and uniform.

  • 2

    Gently fold in the mixed berries until evenly distributed.

  • 3

    Spoon the mixture into serving dishes.

  • 4

    Drizzle almond butter over the top of each serving for added richness and a delightful nutty flavor.

  • 5

    Chill in the refrigerator for at least 30 minutes to serve a refreshing, protein-packed mousse.