Baked Lean Ground Turkey Stuffed Bell Peppers

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Lean Ground Turkey Stuffed Bell Peppers

YOUR SOLIN GENERATED RECIPE

Baked Lean Ground Turkey Stuffed Bell Peppers

Enjoy a wholesome, flavor-packed stuffed bell pepper featuring lean ground turkey combined with nutrient-rich quinoa, black beans, fresh tomatoes, and onions. This baked dish is seasoned with a touch of cumin and chili powder for an extra kick of flavor.

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NUTRITION

344kcal
Protein
35.8g
Fat
10.3g
Carbs
32.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Turkey

1 medium Bell Pepper (red)

1/4 cup Cooked Quinoa

1/4 cup Black Beans

1/4 cup Diced Tomato

1/8 cup Diced Red Onion

1 tsp Cumin

1 tsp Chili Powder

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 375°F (190°C).

  • 2

    Slice the top off the bell pepper and remove the seeds and membranes.

  • 3

    In a mixing bowl, combine lean ground turkey, cooked quinoa, black beans, diced tomato, and red onion.

  • 4

    Season the mixture with cumin, chili powder, salt, and pepper, mixing well to evenly incorporate the spices.

  • 5

    Fill the hollowed bell pepper with the turkey mixture, packing it tightly.

  • 6

    Place the stuffed pepper in a baking dish and cover lightly with foil.

  • 7

    Bake in the preheated oven for 25-30 minutes until the turkey is fully cooked and the bell pepper is tender.

  • 8

    Remove from the oven, let cool slightly, and serve warm.

Baked Lean Ground Turkey Stuffed Bell Peppers

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Lean Ground Turkey Stuffed Bell Peppers

YOUR SOLIN GENERATED RECIPE

Baked Lean Ground Turkey Stuffed Bell Peppers

Enjoy a wholesome, flavor-packed stuffed bell pepper featuring lean ground turkey combined with nutrient-rich quinoa, black beans, fresh tomatoes, and onions. This baked dish is seasoned with a touch of cumin and chili powder for an extra kick of flavor.

NUTRITION

344kcal
Protein
35.8g
Fat
10.3g
Carbs
32.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Turkey

1 medium Bell Pepper (red)

1/4 cup Cooked Quinoa

1/4 cup Black Beans

1/4 cup Diced Tomato

1/8 cup Diced Red Onion

1 tsp Cumin

1 tsp Chili Powder

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C).

  • 2

    Slice the top off the bell pepper and remove the seeds and membranes.

  • 3

    In a mixing bowl, combine lean ground turkey, cooked quinoa, black beans, diced tomato, and red onion.

  • 4

    Season the mixture with cumin, chili powder, salt, and pepper, mixing well to evenly incorporate the spices.

  • 5

    Fill the hollowed bell pepper with the turkey mixture, packing it tightly.

  • 6

    Place the stuffed pepper in a baking dish and cover lightly with foil.

  • 7

    Bake in the preheated oven for 25-30 minutes until the turkey is fully cooked and the bell pepper is tender.

  • 8

    Remove from the oven, let cool slightly, and serve warm.