Name: Chocolate Protein Mousse with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250 grams Non-fat Greek Yogurt; 1 scoop Chocolate Protein Powder (30g); 1 tablespoon Unsweetened Cocoa Powder; 1/2 cup Unsweetened Almond Milk; 1/2 teaspoon Stevia (optional)

Chocolate Protein Mousse with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Greek Yogurt

Indulge in a silky-smooth chocolate protein mousse that marries the rich tang of non-fat Greek yogurt with the bold flavor of chocolate protein powder. This dessert is light, refreshing, and satisfies your chocolate cravings while hitting your protein goals without compromising on taste.

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NUTRITION

Protein

51.5g

Fat

2.9g

Carbs

21.5g

SERVINGS

1 serving

INGREDIENTS

250 grams Non-fat Greek Yogurt

1 scoop Chocolate Protein Powder (30g)

1 tablespoon Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

1/2 teaspoon Stevia (optional)

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PREPARATION

1
In a medium bowl, combine the non-fat Greek yogurt and chocolate protein powder until smooth.
2
Sift in the unsweetened cocoa powder to avoid lumps and mix thoroughly.
3
Gradually stir in the unsweetened almond milk until you reach your desired mousse consistency.
4
Taste and add a touch of stevia if extra sweetness is desired.
5
Refrigerate the mousse for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.
6
Serve chilled and enjoy this light, protein-packed chocolate dessert.