Tender Beef and Crispy Broccoli Stir-Fry

This is an example of a meal that Solin would create to include in your personalized meal plan.

Tender Beef and Crispy Broccoli Stir-Fry

YOUR SOLIN GENERATED RECIPE

Tender Beef and Crispy Broccoli Stir-Fry

Savor the enticing flavors of tender lean beef paired with crisp broccoli, all bathed in a savory ginger and garlic sauce. This stir-fry boasts a delightful balance of protein and vibrant veggies, perfect for a light yet satisfying meal any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

347kcal
Protein
40.5g
Fat
18.1g
Carbs
9.9g

SERVINGS

1 serving

INGREDIENTS

6 ounces Lean Beef (sirloin tip steak)

1 cup Broccoli, chopped

2 cloves Garlic, minced

1 teaspoon Ginger, grated

1 teaspoon Olive Oil

1 tablespoon Low Sodium Soy Sauce

1/2 teaspoon Sesame Seeds (optional)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Thinly slice the beef against the grain for extra tenderness.

  • 2

    Prepare the broccoli by cutting into bite-sized florets and set aside.

  • 3

    In a small bowl, mix the minced garlic, grated ginger, and low sodium soy sauce.

  • 4

    Heat olive oil in a nonstick skillet or wok over medium-high heat.

  • 5

    Add the sliced beef to the skillet and stir-fry until it starts to brown, about 2-3 minutes.

  • 6

    Add the broccoli florets and continue stir-frying for another 2-3 minutes until the broccoli is bright green and slightly crisp.

  • 7

    Pour the garlic-ginger-soy sauce over the beef and broccoli, tossing well to coat evenly.

  • 8

    Cook for an additional minute to allow the flavors to meld.

  • 9

    Optional: sprinkle sesame seeds on top before serving.

  • 10

    Serve immediately and enjoy your Tender Beef and Crispy Broccoli Stir-Fry.

Tender Beef and Crispy Broccoli Stir-Fry

This is an example of a meal that Solin would create to include in your personalized meal plan.

Tender Beef and Crispy Broccoli Stir-Fry

YOUR SOLIN GENERATED RECIPE

Tender Beef and Crispy Broccoli Stir-Fry

Savor the enticing flavors of tender lean beef paired with crisp broccoli, all bathed in a savory ginger and garlic sauce. This stir-fry boasts a delightful balance of protein and vibrant veggies, perfect for a light yet satisfying meal any time of day.

NUTRITION

347kcal
Protein
40.5g
Fat
18.1g
Carbs
9.9g

SERVINGS

1 serving

INGREDIENTS

6 ounces Lean Beef (sirloin tip steak)

1 cup Broccoli, chopped

2 cloves Garlic, minced

1 teaspoon Ginger, grated

1 teaspoon Olive Oil

1 tablespoon Low Sodium Soy Sauce

1/2 teaspoon Sesame Seeds (optional)

PREPARATION

  • 1

    Thinly slice the beef against the grain for extra tenderness.

  • 2

    Prepare the broccoli by cutting into bite-sized florets and set aside.

  • 3

    In a small bowl, mix the minced garlic, grated ginger, and low sodium soy sauce.

  • 4

    Heat olive oil in a nonstick skillet or wok over medium-high heat.

  • 5

    Add the sliced beef to the skillet and stir-fry until it starts to brown, about 2-3 minutes.

  • 6

    Add the broccoli florets and continue stir-frying for another 2-3 minutes until the broccoli is bright green and slightly crisp.

  • 7

    Pour the garlic-ginger-soy sauce over the beef and broccoli, tossing well to coat evenly.

  • 8

    Cook for an additional minute to allow the flavors to meld.

  • 9

    Optional: sprinkle sesame seeds on top before serving.

  • 10

    Serve immediately and enjoy your Tender Beef and Crispy Broccoli Stir-Fry.