Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.4 cups Nonfat Greek Yogurt (approx. 336g); 1/2 scoop Vanilla Whey Protein Powder (approx. 15g); 1/2 cup Mixed Berries (approx. 75g); 1 tablespoon Almond Butter (approx. 16g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A refreshing and indulgent dessert parfait that layers creamy nonfat Greek yogurt with a burst of mixed berries, a drizzle of almond butter, and a hint of vanilla whey protein for an extra protein boost. This parfait is both satisfying and nutritious, perfect for a sweet treat that complements your fitness goals.

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NUTRITION

Protein

47.9g

Fat

9.8g

Carbs

35g

SERVINGS

1 serving

INGREDIENTS

1.4 cups Nonfat Greek Yogurt (approx. 336g)

1/2 scoop Vanilla Whey Protein Powder (approx. 15g)

1/2 cup Mixed Berries (approx. 75g)

1 tablespoon Almond Butter (approx. 16g)

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PREPARATION

1
In a bowl, add 1.4 cups of nonfat Greek yogurt.
2
Mix in 1/2 scoop of vanilla whey protein powder until fully incorporated.
3
Gently fold in the mixed berries, reserving a few for garnish.
4
Drizzle almond butter over the mixture.
5
Layer the parfait in a serving glass if desired, starting with yogurt mix, adding berries, and finishing with a drizzle of almond butter on top.
6
Garnish with the remaining berries and serve immediately for a fresh, delicious treat.