YOUR SOLIN GENERATED RECIPE
Tender Beef and Crisp Broccoli Stir-Fry with Brown Rice
Enjoy a savory stir-fry featuring tender lean sirloin beef, crisp broccoli, and hearty brown rice. This dish is lightly flavored with garlic, soy sauce, and a hint of sesame oil, delivering a balanced and satisfying meal perfect for a nutritious dinner.
INGREDIENTS
5 oz Lean Sirloin Steak
1 cup chopped Broccoli
0.5 cup cooked Brown Rice
1 clove minced Garlic
0.5 teaspoon Sesame Oil
1 tablespoon low sodium Soy Sauce
PREPARATION
Thinly slice the lean sirloin steak against the grain into bite-sized strips.
In a bowl, combine the beef strips with soy sauce and minced garlic. Let it marinate for about 10 minutes.
Heat sesame oil in a large non-stick skillet or wok over medium-high heat.
Add the marinated beef and stir-fry for 2-3 minutes until it begins to brown.
Add the chopped broccoli to the pan and continue stir-frying for another 3-4 minutes until the broccoli is crisp-tender.
While the beef and broccoli are cooking, ensure your cooked brown rice is warmed through.
Serve the stir-fry over the brown rice and enjoy a balanced, nutrient-packed meal.