YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
A decadent yet light chocolate protein pudding that combines the creaminess of nonfat Greek yogurt with a rich chocolate kick. This indulgent dessert is subtly sweetened with a touch of honey, delivering a smooth, velvety texture and chocolate aroma perfect for a satisfying treat without the guilt.
INGREDIENTS
190 g Nonfat Greek Yogurt
18 g Chocolate Protein Powder
1 tbsp Unsweetened Cocoa Powder
1/2 cup Unsweetened Almond Milk
1 tsp Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder until the mixture is smooth.
Add the unsweetened cocoa powder and stir well until fully incorporated.
Pour in the unsweetened almond milk to adjust the pudding’s consistency, mixing thoroughly.
Sweeten the pudding by drizzling in the honey and stirring until the sweetness is evenly distributed.
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld together and achieve a silky texture before serving.