YOUR SOLIN GENERATED RECIPE
TjqJ Protein Yogurt Parfait
A creative twist on the classic yogurt parfait, this dessert layers luscious nonfat Greek yogurt with a touch of vanilla whey protein for an extra protein punch, mixed berries for vibrant sweetness, and crunchy granola for texture. The 'TjqJ' flair inspires each spoonful, balancing creamy, fruity, and nutty flavors into a delectable treat that's both nutritious and satisfying.
INGREDIENTS
1 cup Nonfat Greek Yogurt (225g)
0.5 scoop Vanilla Whey Protein Isolate (15g)
1/3 cup Mixed Berries (45g)
1/3 cup Low-Fat Granola (30g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the half scoop of vanilla whey protein isolate, stirring until smooth and well incorporated.
Layer the protein-infused yogurt into a serving glass or bowl, starting with a base layer.
Gently add a layer of mixed berries over the yogurt, ensuring even distribution of flavor and color.
Top with a crunchy layer of low-fat granola to add texture and a delightful finish.
Serve immediately to enjoy the contrasting textures of creamy yogurt, juicy berries, and crisp granola, celebrating the unique 'TjqJ' twist.