YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Cherry Tomatoes
Start your day with a vibrant scramble featuring fluffy egg whites and savory turkey sausage, lightly sautéed in extra virgin olive oil. Fresh spinach and juicy cherry tomatoes add brightness and texture, while a hint of creamy feta cheese ties it all together into a balanced, satisfying breakfast.
INGREDIENTS
1 cup Egg Whites (243g)
1 link Turkey Sausage (70g)
1 tbsp Extra Virgin Olive Oil (13.5g)
1 cup Fresh Spinach (30g)
½ cup Cherry Tomatoes (75g)
0.5 oz Feta Cheese (14g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Sauté the turkey sausage until lightly browned, then add the spinach and cook until wilted.
Pour in the egg whites, stirring gently to combine with the sausage and spinach.
Add the cherry tomatoes and allow the mixture to scramble, cooking until the egg whites are just set.
Sprinkle crumbled feta cheese over the scramble, stir briefly, and remove from heat.
Serve warm and enjoy this flavorful, protein-packed breakfast.