YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Almonds and Mixed Berries
Enjoy a refreshing and protein-packed parfait that layers creamy nonfat Greek yogurt with a burst of seasonal mixed berries, crunchy toasted almonds, and a hint of natural sweetness from a drizzle of honey. This dessert is both satisfying and light, making it an ideal treat for a balanced lifestyle.
INGREDIENTS
1.5 cups Plain Nonfat Greek Yogurt
0.67 cup Mixed Berries
0.5 ounce Toasted Sliced Almonds (approx. 10 almonds)
1 teaspoon Honey
0.5 teaspoon Vanilla Extract
PREPARATION
In a small bowl, gently stir the vanilla extract into the Greek yogurt.
Layer half of the yogurt in a serving glass or bowl.
Add a layer of mixed berries over the yogurt.
Sprinkle the toasted sliced almonds evenly over the berries.
Top with the remaining yogurt, and finish with a drizzle of honey for natural sweetness.
For an extra touch, garnish with a few whole berries or a sprinkle of extra almonds if desired.