Name: Creamy Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170g Nonfat Greek Yogurt; 22.5g Vanilla Whey Protein Powder (3/4 scoop); 0.5 cup Mixed Berries (75g); 2 tsp Honey; 1 tsp Chia Seeds; 0.5 tbsp Almond Butter

Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a luscious, creamy protein-packed pudding that balances the tangy richness of nonfat Greek yogurt with the sweet burst of mixed berries and a hint of honey, all elevated by a subtle crunch of chia seeds and a whisper of almond butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

40.5g

Fat

6.3g

Carbs

30.7g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

22.5g Vanilla Whey Protein Powder (3/4 scoop)

0.5 cup Mixed Berries (75g)

2 tsp Honey

1 tsp Chia Seeds

0.5 tbsp Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, add the nonfat Greek yogurt.
2
Stir in the vanilla whey protein powder until fully blended and smooth.
3
Gently fold in the mixed berries, ensuring even distribution throughout the yogurt mixture.
4
Drizzle in the honey and sprinkle the chia seeds, then mix lightly.
5
Top the pudding with a small dollop of almond butter for added creaminess and texture.
6
Chill in the refrigerator for about 15-20 minutes to let the flavors meld, then serve and enjoy.