Name: Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 0.5 scoop Whey Protein Powder (15g); 1 tablespoon Almond Butter (16g); 0.5 cup Mixed Berries (75g)

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Indulge in this vibrant and creamy Greek yogurt bowl that balances tangy yogurt with the natural sweetness of mixed berries and the rich, nutty flavor of almond butter. Enhanced with a half scoop of whey protein for an extra protein punch, this dessert is as nutritious as it is delightful, making it a smart treat for those who crave something sweet without compromising on their dietary goals.

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NUTRITION

Protein

37.9g

Fat

10.2g

Carbs

24.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Whey Protein Powder (15g)

1 tablespoon Almond Butter (16g)

0.5 cup Mixed Berries (75g)

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PREPARATION

1
In a bowl, add 1 cup of nonfat Greek yogurt.
2
Sprinkle in the half scoop of whey protein powder and gently stir until fully incorporated.
3
Drizzle 1 tablespoon of almond butter over the yogurt mixture, swirling it in lightly.
4
Top with 0.5 cup of mixed berries for a burst of sweetness and color.
5
Enjoy immediately as a refreshing dessert or post-workout treat.