Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200 grams Nonfat Greek Yogurt; 75 grams Mixed Berries; 1 tablespoon Almond Butter; 0.75 scoop Vanilla Whey Protein Powder

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A luscious, layered parfait featuring velvety nonfat Greek yogurt, a burst of mixed berries, creamy almond butter, and a touch of vanilla protein powder. This dessert not only pleases the palate with its naturally sweet flavors and crunchy textures but also helps you reach your protein goals in a refreshing, indulgent way.

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NUTRITION

Protein

42.1g

Fat

10.8g

Carbs

24.4g

SERVINGS

1 serving

INGREDIENTS

200 grams Nonfat Greek Yogurt

75 grams Mixed Berries

1 tablespoon Almond Butter

0.75 scoop Vanilla Whey Protein Powder

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PREPARATION

1
In a bowl, stir together the nonfat Greek yogurt and vanilla whey protein powder until well combined.
2
Take a serving glass or bowl and layer half of the protein-enriched yogurt at the bottom.
3
Top the yogurt with a layer of mixed berries, ensuring an even spread.
4
Drizzle the almond butter over the berries.
5
Add the remaining yogurt on top, then finish with a final sprinkle of berries and a light drizzle of almond butter for garnish.
6
Enjoy immediately for the best texture and flavor.