Name: Silky Chocolate Protein Pudding with Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 scoop Chocolate Protein Powder (30g); 1 cup Unsweetened Almond Milk (240g); 1 tablespoon Chia Seeds (12g); 0.75 cup Nonfat Greek Yogurt (200g); 1 tablespoon Unsweetened Cocoa Powder (5g)

Silky Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Chia Seeds

Indulge in a velvety, decadent chocolate protein pudding that balances a rich cocoa flavor with the crunch of chia seeds. Perfect as a satisfying dessert that not only tastes heavenly but also supports your protein goals without overloading on calories.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

43g

Fat

8.2g

Carbs

23g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1 tablespoon Chia Seeds (12g)

0.75 cup Nonfat Greek Yogurt (200g)

1 tablespoon Unsweetened Cocoa Powder (5g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a mixing bowl, combine the chocolate protein powder, unsweetened cocoa powder, and nonfat Greek yogurt until smooth.
2
Slowly stir in the unsweetened almond milk to create a silky consistency.
3
Fold in the chia seeds, ensuring even distribution throughout the mixture.
4
Cover the bowl and refrigerate the pudding for at least 2 hours or overnight to allow the chia seeds to expand and thicken the pudding.
5
Stir well before serving. Enjoy chilled for a refreshing dessert treat.