Grilled Turkey Breast Salad with Cherry Tomatoes and Cucumber

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Turkey Breast Salad with Cherry Tomatoes and Cucumber

YOUR SOLIN GENERATED RECIPE

Grilled Turkey Breast Salad with Cherry Tomatoes and Cucumber

Enjoy a refreshing, lean and vibrant salad featuring grilled turkey breast, juicy cherry tomatoes, crisp cucumber, mixed greens, and creamy avocado, all lightly dressed with a touch of olive oil for a delicious and balanced lunch.

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NUTRITION

246kcal
Protein
21.4g
Fat
13.7g
Carbs
10.2g

SERVINGS

1 serving

INGREDIENTS

65g Grilled Turkey Breast

75g Cherry Tomatoes

52g Cucumber

36g Mixed Greens

50g Avocado

1 tsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the turkey breast lightly with salt, pepper, and your choice of herbs.

  • 3

    Grill the turkey breast for about 4-5 minutes on each side or until fully cooked. Allow it to rest for a few minutes before slicing.

  • 4

    In a large mixing bowl, combine the mixed greens, cherry tomatoes, and cucumber slices.

  • 5

    Dice the avocado and add to the salad.

  • 6

    Slice the grilled turkey breast into bite-sized pieces and add to the bowl.

  • 7

    Drizzle with extra virgin olive oil and gently toss the salad to combine all ingredients evenly.

  • 8

    Serve immediately and enjoy your balanced, nutritious lunch.

Grilled Turkey Breast Salad with Cherry Tomatoes and Cucumber

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Turkey Breast Salad with Cherry Tomatoes and Cucumber

YOUR SOLIN GENERATED RECIPE

Grilled Turkey Breast Salad with Cherry Tomatoes and Cucumber

Enjoy a refreshing, lean and vibrant salad featuring grilled turkey breast, juicy cherry tomatoes, crisp cucumber, mixed greens, and creamy avocado, all lightly dressed with a touch of olive oil for a delicious and balanced lunch.

NUTRITION

246kcal
Protein
21.4g
Fat
13.7g
Carbs
10.2g

SERVINGS

1 serving

INGREDIENTS

65g Grilled Turkey Breast

75g Cherry Tomatoes

52g Cucumber

36g Mixed Greens

50g Avocado

1 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the turkey breast lightly with salt, pepper, and your choice of herbs.

  • 3

    Grill the turkey breast for about 4-5 minutes on each side or until fully cooked. Allow it to rest for a few minutes before slicing.

  • 4

    In a large mixing bowl, combine the mixed greens, cherry tomatoes, and cucumber slices.

  • 5

    Dice the avocado and add to the salad.

  • 6

    Slice the grilled turkey breast into bite-sized pieces and add to the bowl.

  • 7

    Drizzle with extra virgin olive oil and gently toss the salad to combine all ingredients evenly.

  • 8

    Serve immediately and enjoy your balanced, nutritious lunch.