Hearty Grilled Vegetable Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Grilled Vegetable Sandwich

YOUR SOLIN GENERATED RECIPE

Hearty Grilled Vegetable Sandwich

Enjoy a satisfying blend of smoky grilled vegetables, marinated firm tofu, creamy hummus, and tangy feta cheese nestled between toasted whole wheat bread. This sandwich offers a delightful combination of textures and vibrant flavors for any mealtime.

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NUTRITION

522kcal
Protein
32.7g
Fat
24.5g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Wheat Bread

160g Firm Tofu

2 tbsp Hummus

1 oz Feta Cheese

1/2 medium Zucchini

1/2 medium Red Bell Pepper

1 small Red Onion

1 tsp Olive Oil

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PREPARATION

  • 1

    Preheat a grill or grill pan over medium-high heat.

  • 2

    Slice the firm tofu into 1/4-inch thick pieces. Brush lightly with olive oil and season with a pinch of salt and pepper.

  • 3

    Slice the zucchini, red bell pepper, and red onion into even pieces for grilling.

  • 4

    Grill the tofu slices for about 3-4 minutes per side until grill marks appear and the tofu is heated through.

  • 5

    Grill the vegetables, starting with the onion and bell pepper, then zucchini, for about 3-5 minutes per side until they are tender and slightly charred.

  • 6

    Toast the whole wheat bread until lightly crisp.

  • 7

    Spread hummus on one side of each bread slice.

  • 8

    Layer the grilled tofu, vegetables, and crumble the feta cheese on top.

  • 9

    Assemble the sandwich, slice in half if desired, and serve warm.

Hearty Grilled Vegetable Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Grilled Vegetable Sandwich

YOUR SOLIN GENERATED RECIPE

Hearty Grilled Vegetable Sandwich

Enjoy a satisfying blend of smoky grilled vegetables, marinated firm tofu, creamy hummus, and tangy feta cheese nestled between toasted whole wheat bread. This sandwich offers a delightful combination of textures and vibrant flavors for any mealtime.

NUTRITION

522kcal
Protein
32.7g
Fat
24.5g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Wheat Bread

160g Firm Tofu

2 tbsp Hummus

1 oz Feta Cheese

1/2 medium Zucchini

1/2 medium Red Bell Pepper

1 small Red Onion

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat a grill or grill pan over medium-high heat.

  • 2

    Slice the firm tofu into 1/4-inch thick pieces. Brush lightly with olive oil and season with a pinch of salt and pepper.

  • 3

    Slice the zucchini, red bell pepper, and red onion into even pieces for grilling.

  • 4

    Grill the tofu slices for about 3-4 minutes per side until grill marks appear and the tofu is heated through.

  • 5

    Grill the vegetables, starting with the onion and bell pepper, then zucchini, for about 3-5 minutes per side until they are tender and slightly charred.

  • 6

    Toast the whole wheat bread until lightly crisp.

  • 7

    Spread hummus on one side of each bread slice.

  • 8

    Layer the grilled tofu, vegetables, and crumble the feta cheese on top.

  • 9

    Assemble the sandwich, slice in half if desired, and serve warm.