YOUR SOLIN GENERATED RECIPE
Vanilla Protein Pudding with Greek Yogurt
A creamy, indulgent pudding that perfectly balances the richness of Greek yogurt with the sweet, velvety taste of vanilla protein. This delightful dessert is both satisfying and nutritious, making it an ideal post-workout treat or a healthy sweet ending to your day.
INGREDIENTS
1 scoop Vanilla Whey Protein Isolate (approx. 30g)
150g Nonfat Greek Yogurt
100ml Unsweetened Almond Milk
1 tsp Chia Seeds (approx. 5g)
1 tsp Honey (approx. 7g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, vanilla whey protein isolate, and unsweetened almond milk.
Whisk the ingredients together until you achieve a smooth and homogeneous mixture.
Stir in the chia seeds and honey, ensuring they are evenly distributed throughout the mixture.
Cover the bowl and refrigerate for at least 20 minutes to allow the chia seeds to swell and the flavors to meld.
Give the pudding a quick stir before serving. Enjoy your creamy and protein-packed vanilla pudding chilled.