Name: Crunchy Oats and Dark Chocolate Greek Yogurt Parfait
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 300 grams Nonfat Greek Yogurt; 40 grams Rolled Oats; 10 grams Dark Chocolate Chips; 40 grams Mixed Berries

Crunchy Oats and Dark Chocolate Greek Yogurt Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crunchy Oats and Dark Chocolate Greek Yogurt Parfait

A delightful parfait that layers velvety nonfat Greek yogurt with crunchy rolled oats, rich dark chocolate chips, and a burst of fresh mixed berries. This parfait balances creamy and crunchy textures with a touch of sweetness, making it a perfect option for any meal of the day.

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NUTRITION

Protein

36.5g

Fat

6.2g

Carbs

56g

SERVINGS

1 serving

INGREDIENTS

300 grams Nonfat Greek Yogurt

40 grams Rolled Oats

10 grams Dark Chocolate Chips

40 grams Mixed Berries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a serving glass or bowl, add half of the nonfat Greek yogurt as the base layer.
2
Sprinkle the rolled oats evenly over the yogurt to add a satisfying crunch.
3
Layer on the remaining Greek yogurt to cover the oats.
4
Top with dark chocolate chips for a rich, decadent flavor.
5
Garnish with fresh mixed berries for an extra burst of color and natural sweetness.
6
Enjoy immediately to appreciate the contrasting textures of creamy yogurt and crunchy oats.