YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Wrap with Crispy Romaine and Creamy Lemon-Herb Dressing
Savor a fresh twist on a classic Caesar with juicy grilled chicken, crisp romaine, and a zesty lemon-herb dressing, all wrapped in a wholesome whole wheat tortilla. This balanced wrap delivers crunch, tang, and protein-packed satisfaction, perfect for a hearty breakfast, lunch, or dinner.
INGREDIENTS
4 oz Chicken Breast
1 Whole Wheat Tortilla
1 cup Romaine Lettuce (shredded)
1 tbsp Creamy Lemon-Herb Dressing
1 tbsp Grated Parmesan Cheese
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast lightly with salt, pepper, and your favorite herbs.
Grill the chicken for about 5-6 minutes per side until fully cooked and juices run clear. Allow it to rest and then slice into strips.
Lay the whole wheat tortilla on a clean surface. Spread the creamy lemon-herb dressing evenly on the tortilla.
Layer the shredded romaine lettuce over the dressing, then add the grilled chicken slices on top.
Sprinkle grated Parmesan cheese evenly over the contents.
Fold the sides of the tortilla in and roll tightly into a wrap.
Cut the wrap in half if desired and serve immediately.