Greek Yogurt Protein Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries

Enjoy a delightful parfait that layers creamy nonfat Greek yogurt with a boost of protein from a splash of vanilla whey protein isolate, topped off with a vibrant mix of fresh berries and a sprinkle of low-sugar granola for a satisfying crunch.

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NUTRITION

338kcal
Protein
41.5g
Fat
3.7g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.8 scoop Vanilla Whey Protein Isolate (24g)

1/2 cup Mixed Berries (75g)

1/8 cup Low-Sugar Granola (20g)

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PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the vanilla whey protein isolate, stirring thoroughly to ensure a smooth, even mixture.

  • 2

    Layer half of the yogurt-protein mixture in a serving glass or bowl.

  • 3

    Top the layer with mixed berries, distributing them evenly over the yogurt.

  • 4

    Add the remaining yogurt-protein blend on top of the berries.

  • 5

    Finish by sprinkling the low-sugar granola over the top for a delightful crunch.

  • 6

    Serve immediately and enjoy the creamy, fruity dessert.

Greek Yogurt Protein Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries

Enjoy a delightful parfait that layers creamy nonfat Greek yogurt with a boost of protein from a splash of vanilla whey protein isolate, topped off with a vibrant mix of fresh berries and a sprinkle of low-sugar granola for a satisfying crunch.

NUTRITION

338kcal
Protein
41.5g
Fat
3.7g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.8 scoop Vanilla Whey Protein Isolate (24g)

1/2 cup Mixed Berries (75g)

1/8 cup Low-Sugar Granola (20g)

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the vanilla whey protein isolate, stirring thoroughly to ensure a smooth, even mixture.

  • 2

    Layer half of the yogurt-protein mixture in a serving glass or bowl.

  • 3

    Top the layer with mixed berries, distributing them evenly over the yogurt.

  • 4

    Add the remaining yogurt-protein blend on top of the berries.

  • 5

    Finish by sprinkling the low-sugar granola over the top for a delightful crunch.

  • 6

    Serve immediately and enjoy the creamy, fruity dessert.