Cottage Cheese and Berry Protein Bowl with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese and Berry Protein Bowl with Almonds

YOUR SOLIN GENERATED RECIPE

Cottage Cheese and Berry Protein Bowl with Almonds

Begin your day with a refreshing bowl that combines the creamy texture of low-fat cottage cheese with the natural sweetness of fresh berries, all crowned with a satisfying crunch of almonds. This balanced breakfast is both invigorating and nourishing, designed to fuel your morning routine with a perfect blend of protein and natural antioxidants.

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NUTRITION

389kcal
Protein
32.1g
Fat
13.5g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese (210g)

1/2 cup Blueberries (74g)

1/2 cup Strawberries (83g)

12 chopped Almonds

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PREPARATION

  • 1

    Spoon 1 cup of low-fat cottage cheese into a bowl.

  • 2

    Gently wash the blueberries and strawberries. Slice the strawberries if not pre-sliced.

  • 3

    Add 1/2 cup of blueberries and 1/2 cup of strawberries on top of the cottage cheese.

  • 4

    Sprinkle 12 chopped almonds over the bowl for added crunch.

  • 5

    Mix lightly if desired, and enjoy immediately.

Cottage Cheese and Berry Protein Bowl with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese and Berry Protein Bowl with Almonds

YOUR SOLIN GENERATED RECIPE

Cottage Cheese and Berry Protein Bowl with Almonds

Begin your day with a refreshing bowl that combines the creamy texture of low-fat cottage cheese with the natural sweetness of fresh berries, all crowned with a satisfying crunch of almonds. This balanced breakfast is both invigorating and nourishing, designed to fuel your morning routine with a perfect blend of protein and natural antioxidants.

NUTRITION

389kcal
Protein
32.1g
Fat
13.5g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese (210g)

1/2 cup Blueberries (74g)

1/2 cup Strawberries (83g)

12 chopped Almonds

PREPARATION

  • 1

    Spoon 1 cup of low-fat cottage cheese into a bowl.

  • 2

    Gently wash the blueberries and strawberries. Slice the strawberries if not pre-sliced.

  • 3

    Add 1/2 cup of blueberries and 1/2 cup of strawberries on top of the cottage cheese.

  • 4

    Sprinkle 12 chopped almonds over the bowl for added crunch.

  • 5

    Mix lightly if desired, and enjoy immediately.