YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Chia Pudding
Indulge in a silky, chocolate-infused chia pudding that balances the richness of cocoa and the creaminess of Greek yogurt with a protein boost from whey. This delightful recipe offers a satisfying texture and deep chocolate flavor, perfect for a nourishing meal any time of day.
INGREDIENTS
2 tbsp Chia Seeds
1 cup Nonfat Greek Yogurt
1 cup Unsweetened Almond Milk
1 tbsp Unsweetened Cocoa Powder
1 scoop Chocolate Whey Protein Powder
1 tsp Maple Syrup
1 tsp Vanilla Extract
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt, unsweetened almond milk, chocolate whey protein powder, unsweetened cocoa powder, maple syrup, and vanilla extract until smooth.
Stir in the chia seeds, ensuring they are evenly distributed throughout the mixture.
Cover the bowl and refrigerate for at least 4 hours or overnight to allow the chia seeds to absorb the liquid and thicken the pudding.
Before serving, give the pudding a good stir. Adjust sweetness if desired and serve chilled.