YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
A luscious, velvety dessert that combines creamy nonfat Greek yogurt with a hint of whey protein for added muscle support, mixed berries for a burst of freshness, a drizzle of honey for natural sweetness, and chia seeds for an extra touch of texture and fiber. Enjoy a dessert that satisfies your sweet cravings while keeping your nutritional goals in check.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Whey Protein Isolate
1 cup Mixed Berries
1 tbsp Honey
1 tbsp Chia Seeds
PREPARATION
In a medium bowl, combine the Greek yogurt and whey protein isolate. Stir vigorously until the protein powder is fully incorporated and the mixture is smooth.
Gently fold in the mixed berries, ensuring an even distribution without breaking up the berries too much.
Drizzle in the honey and sprinkle the chia seeds on top. Lightly stir to mix the flavors while maintaining some texture.
Refrigerate the mousse for at least 30 minutes to allow the chia seeds to absorb some moisture and enhance the mousse-like consistency.
Serve chilled and enjoy this silky, protein-packed dessert.