YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Almond Butter and Berries
A vibrant and satisfying dessert parfait featuring creamy nonfat Greek yogurt blended with a touch of vanilla whey protein, drizzled with almond butter and topped with fresh mixed berries. This parfait is as nourishing as it is delicious, delivering a balanced blend of protein and naturally sweet flavors perfect for a post-workout treat or a light dessert.
INGREDIENTS
1 cup Nonfat Greek Yogurt (227g)
0.5 scoop Vanilla Whey Protein Powder (15g)
1 tablespoon Almond Butter (16g)
0.5 cup Mixed Berries (76g)
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and the half scoop of vanilla whey protein powder until smooth.
Spoon the yogurt mixture into a serving glass or bowl as the first layer.
Drizzle the almond butter over the yogurt layer.
Top with mixed berries.
Enjoy immediately for a refreshing, high-protein dessert parfait.