Greek Yogurt Protein Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Almond Butter and Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almond Butter and Berries

A vibrant and satisfying dessert parfait featuring creamy nonfat Greek yogurt blended with a touch of vanilla whey protein, drizzled with almond butter and topped with fresh mixed berries. This parfait is as nourishing as it is delicious, delivering a balanced blend of protein and naturally sweet flavors perfect for a post-workout treat or a light dessert.

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NUTRITION

328kcal
Protein
38.9g
Fat
10.3g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (227g)

0.5 scoop Vanilla Whey Protein Powder (15g)

1 tablespoon Almond Butter (16g)

0.5 cup Mixed Berries (76g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and the half scoop of vanilla whey protein powder until smooth.

  • 2

    Spoon the yogurt mixture into a serving glass or bowl as the first layer.

  • 3

    Drizzle the almond butter over the yogurt layer.

  • 4

    Top with mixed berries.

  • 5

    Enjoy immediately for a refreshing, high-protein dessert parfait.

Greek Yogurt Protein Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Almond Butter and Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almond Butter and Berries

A vibrant and satisfying dessert parfait featuring creamy nonfat Greek yogurt blended with a touch of vanilla whey protein, drizzled with almond butter and topped with fresh mixed berries. This parfait is as nourishing as it is delicious, delivering a balanced blend of protein and naturally sweet flavors perfect for a post-workout treat or a light dessert.

NUTRITION

328kcal
Protein
38.9g
Fat
10.3g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (227g)

0.5 scoop Vanilla Whey Protein Powder (15g)

1 tablespoon Almond Butter (16g)

0.5 cup Mixed Berries (76g)

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and the half scoop of vanilla whey protein powder until smooth.

  • 2

    Spoon the yogurt mixture into a serving glass or bowl as the first layer.

  • 3

    Drizzle the almond butter over the yogurt layer.

  • 4

    Top with mixed berries.

  • 5

    Enjoy immediately for a refreshing, high-protein dessert parfait.