Silky Vanilla Protein Yogurt Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Yogurt Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt Parfait with Mixed Berries

Enjoy a luscious, velvety parfait layered with creamy vanilla-infused nonfat Greek yogurt, a scoop of smooth vanilla protein powder, a burst of fresh, tangy mixed berries, and a delicate crunch of honey-infused granola. This dessert delights your palate with a perfect balance of sweet and tart flavors, while neatly fitting your nutritional goals.

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NUTRITION

469kcal
Protein
55.1g
Fat
4.6g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Vanilla Nonfat Greek Yogurt (~300g)

1 scoop Vanilla Protein Powder (~30g)

0.5 cup Mixed Berries (~75g)

0.3 cup Honey-Infused Granola (~30g)

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PREPARATION

  • 1

    In a medium bowl, stir together the vanilla nonfat Greek yogurt and the vanilla protein powder until well combined and smooth.

  • 2

    Spoon a layer of the yogurt mixture into the bottom of a serving glass or bowl.

  • 3

    Add a layer of fresh mixed berries over the yogurt.

  • 4

    Sprinkle a light layer of honey-infused granola on top of the berries.

  • 5

    Repeat the layering process if desired, finishing with a sprinkle of granola on top to add an extra crunch.

  • 6

    Serve immediately for a delightful contrast between creamy, fruity, and crunchy textures, or chill for a short period if a colder dessert is preferred.

Silky Vanilla Protein Yogurt Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Yogurt Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt Parfait with Mixed Berries

Enjoy a luscious, velvety parfait layered with creamy vanilla-infused nonfat Greek yogurt, a scoop of smooth vanilla protein powder, a burst of fresh, tangy mixed berries, and a delicate crunch of honey-infused granola. This dessert delights your palate with a perfect balance of sweet and tart flavors, while neatly fitting your nutritional goals.

NUTRITION

469kcal
Protein
55.1g
Fat
4.6g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Vanilla Nonfat Greek Yogurt (~300g)

1 scoop Vanilla Protein Powder (~30g)

0.5 cup Mixed Berries (~75g)

0.3 cup Honey-Infused Granola (~30g)

PREPARATION

  • 1

    In a medium bowl, stir together the vanilla nonfat Greek yogurt and the vanilla protein powder until well combined and smooth.

  • 2

    Spoon a layer of the yogurt mixture into the bottom of a serving glass or bowl.

  • 3

    Add a layer of fresh mixed berries over the yogurt.

  • 4

    Sprinkle a light layer of honey-infused granola on top of the berries.

  • 5

    Repeat the layering process if desired, finishing with a sprinkle of granola on top to add an extra crunch.

  • 6

    Serve immediately for a delightful contrast between creamy, fruity, and crunchy textures, or chill for a short period if a colder dessert is preferred.