Name: Creamy Vanilla Greek Yogurt Bowl with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Vanilla Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 1/3 cup Protein Granola; 1/3 medium Banana, sliced

Creamy Vanilla Greek Yogurt Bowl with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Greek Yogurt Bowl with Mixed Berries and Protein Granola

Enjoy a refreshing bowl of creamy vanilla Greek yogurt perfectly complemented by a medley of mixed berries, crunchy protein granola, and a hint of banana. This dessert balances smooth, tangy yogurt with the juicy burst of berries and the satisfying crunch of granola, making it a wholesome treat that feels both indulgent and energizing.

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NUTRITION

Protein

40.2g

Fat

4.4g

Carbs

57g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Vanilla Nonfat Greek Yogurt

1/2 cup Mixed Berries

1/3 cup Protein Granola

1/3 medium Banana, sliced

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PREPARATION

1
In a bowl, add 1.25 cups of vanilla nonfat Greek yogurt.
2
Gently fold in 1/2 cup of mixed berries to spread their flavors throughout the yogurt.
3
Sprinkle 1/3 cup of protein granola on top for a satisfying crunch.
4
Add 1/3 of a medium banana, thinly sliced, to enhance natural sweetness and texture.
5
Serve immediately and enjoy a delightful dessert that’s both nutritious and indulgent.