Silky Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

A decadent yet wholesome dessert that blends velvety nonfat Greek yogurt with high-quality whey protein for a smooth, pudding-like treat. The chia seeds add a delightful texture and a boost of fiber, making it an indulgent dessert that supports your protein goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

270kcal
Protein
44g
Fat
5g
Carbs
13g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

30g Whey Protein Isolate

1 tbsp Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and whey protein isolate until the mixture is smooth and well-blended.

  • 2

    Stir in the chia seeds, ensuring they are evenly distributed throughout.

  • 3

    Cover and let the mixture rest in the refrigerator for at least 15 minutes to allow the chia seeds to hydrate and thicken the pudding.

  • 4

    Serve chilled and enjoy your protein-packed dessert.

Silky Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

A decadent yet wholesome dessert that blends velvety nonfat Greek yogurt with high-quality whey protein for a smooth, pudding-like treat. The chia seeds add a delightful texture and a boost of fiber, making it an indulgent dessert that supports your protein goals.

NUTRITION

270kcal
Protein
44g
Fat
5g
Carbs
13g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

30g Whey Protein Isolate

1 tbsp Chia Seeds

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and whey protein isolate until the mixture is smooth and well-blended.

  • 2

    Stir in the chia seeds, ensuring they are evenly distributed throughout.

  • 3

    Cover and let the mixture rest in the refrigerator for at least 15 minutes to allow the chia seeds to hydrate and thicken the pudding.

  • 4

    Serve chilled and enjoy your protein-packed dessert.