Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

A light and creamy dessert that blends velvety nonfat Greek yogurt with a scoop of whey protein isolate to elevate the protein content. Mixed berries infuse a burst of tangy sweetness, while a drizzle of honey and a sprinkle of chopped walnuts add a delicate crunch and extra flavor, making this mousse both satisfying and nutritious.

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NUTRITION

337kcal
Protein
42.5g
Fat
5.5g
Carbs
27.6g

SERVINGS

1 serving

INGREDIENTS

170 grams Nonfat Greek Yogurt

30 grams Whey Protein Isolate

1/2 cup Mixed Berries

1.5 teaspoons Honey

1 tablespoon Chopped Walnuts

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate.

  • 2

    Stir the mixture until smooth and well incorporated.

  • 3

    Gently fold in the mixed berries to distribute them evenly.

  • 4

    Drizzle in the honey and sprinkle the chopped walnuts on top.

  • 5

    Chill the mousse in the refrigerator for at least 30 minutes to let the flavors meld before serving.

Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

A light and creamy dessert that blends velvety nonfat Greek yogurt with a scoop of whey protein isolate to elevate the protein content. Mixed berries infuse a burst of tangy sweetness, while a drizzle of honey and a sprinkle of chopped walnuts add a delicate crunch and extra flavor, making this mousse both satisfying and nutritious.

NUTRITION

337kcal
Protein
42.5g
Fat
5.5g
Carbs
27.6g

SERVINGS

1 serving

INGREDIENTS

170 grams Nonfat Greek Yogurt

30 grams Whey Protein Isolate

1/2 cup Mixed Berries

1.5 teaspoons Honey

1 tablespoon Chopped Walnuts

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate.

  • 2

    Stir the mixture until smooth and well incorporated.

  • 3

    Gently fold in the mixed berries to distribute them evenly.

  • 4

    Drizzle in the honey and sprinkle the chopped walnuts on top.

  • 5

    Chill the mousse in the refrigerator for at least 30 minutes to let the flavors meld before serving.