YOUR SOLIN GENERATED RECIPE
Protein-Packed Overnight Oats
Dive into a hearty and convenient bowl of overnight oats that marries the creaminess of nonfat Greek yogurt with the nutty texture of rolled oats and chia seeds, accented by a burst of fresh blueberries and a hint of natural sweetness from honey. Perfect for a quick, protein-driven start to your day or a satisfying meal anytime.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
0.5 cup Rolled Oats
1 tablespoon Chia Seeds
0.5 cup Unsweetened Almond Milk
0.25 cup Blueberries
1 teaspoon Honey
PREPARATION
In a medium bowl or a mason jar, add 1.5 cups of nonfat Greek yogurt.
Stir in 0.5 cup of rolled oats and 1 tablespoon of chia seeds.
Mix in 0.5 cup of unsweetened almond milk until the ingredients are well combined.
Gently fold in 0.25 cup of blueberries and drizzle 1 teaspoon of honey over the mixture.
Cover the bowl or jar with a lid and refrigerate overnight (or at least 6 hours) to allow the oats and chia seeds to absorb the liquid.
Give the mixture a stir in the morning, taste, and adjust sweetness if desired before serving.