Name: Tender Sliced Beef and Silky Rice Noodle Soup with Aromatic Broth and Fresh Herbs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Lean Beef (Top Round, Sliced); 1/2 cup cooked Rice Noodles; 1 cup Homemade Beef Broth; 1 clove Garlic; 1 tsp grated Fresh Ginger; 2 tbsp chopped Scallions; 1 tsp Canola Oil; 2 tbsp chopped Fresh Cilantro

Tender Sliced Beef and Silky Rice Noodle Soup with Aromatic Broth and Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Tender Sliced Beef and Silky Rice Noodle Soup with Aromatic Broth and Fresh Herbs

Enjoy a comforting bowl of tender sliced lean beef immersed in a delicate, aromatic broth with silky rice noodles and fresh herbs. This soup balances rich umami flavors with a hint of ginger and garlic, creating a satisfying meal perfect for any time of the day.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

39.4g

Fat

15.8g

Carbs

25.1g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Beef (Top Round, Sliced)

1/2 cup cooked Rice Noodles

1 cup Homemade Beef Broth

1 clove Garlic

1 tsp grated Fresh Ginger

2 tbsp chopped Scallions

1 tsp Canola Oil

2 tbsp chopped Fresh Cilantro

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Heat a small pot over medium heat and add the canola oil.
2
Add the minced garlic and grated ginger, sautéing for about 1 minute until fragrant.
3
Pour in the homemade beef broth and bring to a gentle simmer.
4
Add the thinly sliced beef to the simmering broth, stirring gently so that the slices begin to cook evenly.
5
Place the cooked rice noodles into a serving bowl.
6
Carefully ladle the hot broth and tender beef slices over the noodles.
7
Garnish with chopped scallions and fresh cilantro before serving.