YOUR SOLIN GENERATED RECIPE
Grilled Chicken Cucumber Salad
A light and refreshing salad featuring tender grilled chicken paired with crisp cucumber slices, accented by a bright lemon dressing. This salad is designed to hit a precise macro target while delivering clean flavors in every bite.
INGREDIENTS
2.5 oz Grilled Chicken Breast
50 g Cucumber
1 tsp Fresh Lemon Juice
Salt and Pepper to taste
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt and pepper.
Grill the chicken for about 3-4 minutes per side until fully cooked and slightly charred.
Let the chicken rest for a few minutes before slicing it into strips.
While the chicken is resting, thinly slice the cucumber and place it in a bowl.
Drizzle the lemon juice over the cucumber and toss to combine.
Top the cucumber with the sliced chicken, season with a bit more salt and pepper if desired, and serve immediately.