Name: Silky Vanilla Protein Yogurt Bowl with Almond Butter and Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt; 1 scoop Vanilla Whey Protein Powder; 1 tablespoon Almond Butter; 1 tablespoon Chia Seeds; 1/2 teaspoon Vanilla Extract

Silky Vanilla Protein Yogurt Bowl with Almond Butter and Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt Bowl with Almond Butter and Chia Seeds

Indulge in this velvety, protein-packed yogurt bowl, perfectly accented with a hint of vanilla and the nutty richness of almond butter. Chia seeds add a delightful crunch, making this dessert a satisfying blend of creamy, crunchy, and naturally sweet flavors.

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NUTRITION

Protein

52.4g

Fat

14g

Carbs

21g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1 tablespoon Almond Butter

1 tablespoon Chia Seeds

1/2 teaspoon Vanilla Extract

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PREPARATION

1
In a medium bowl, add the nonfat plain Greek yogurt.
2
Mix in the scoop of vanilla whey protein powder thoroughly until the yogurt is smooth and evenly flavored.
3
Drizzle in the almond butter and gently fold it in to create creaminess.
4
Sprinkle the chia seeds over the top, adding a subtle crunch.
5
Stir in the vanilla extract for a deep, aromatic vanilla flavor.
6
Enjoy immediately as a decadent, high-protein dessert, or refrigerate for 10 minutes to let the chia seeds soften slightly.