High-Protein Creamy Apple Pie Peanut Butter Cacao Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Creamy Apple Pie Peanut Butter Cacao Oats

YOUR SOLIN GENERATED RECIPE

High-Protein Creamy Apple Pie Peanut Butter Cacao Oats

A hearty, high-protein twist on classic apple pie flavor, featuring creamy oats enriched with protein powder, fragrant apple, a dash of cacao, and a swirl of natural peanut butter for a luscious finish. Perfect as a versatile meal for breakfast, lunch, or dinner that delivers satisfying texture and a balance of flavors.

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NUTRITION

444kcal
Protein
35.3g
Fat
13.9g
Carbs
50.1g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (dry)

1 scoop Whey Protein Isolate

1 medium Apple, diced

1 tbsp Natural Peanut Butter

1 tsp Unsweetened Cacao Powder

1/2 cup Unsweetened Almond Milk

1/2 tsp Cinnamon

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PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. Bring to a simmer over medium heat.

  • 2

    Stir frequently and let the oats cook for about 5 minutes until they begin to soften.

  • 3

    Mix in the whey protein isolate and unsweetened cacao powder, stirring thoroughly to ensure there are no lumps.

  • 4

    Fold in the diced apple and cinnamon, allowing the flavors to meld and the apple to warm slightly.

  • 5

    Remove the saucepan from heat and transfer the mixture to a serving bowl.

  • 6

    Top with a dollop of natural peanut butter, swirling it in for a creamy finish.

  • 7

    Serve warm and enjoy a balanced, high-protein meal.

High-Protein Creamy Apple Pie Peanut Butter Cacao Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Creamy Apple Pie Peanut Butter Cacao Oats

YOUR SOLIN GENERATED RECIPE

High-Protein Creamy Apple Pie Peanut Butter Cacao Oats

A hearty, high-protein twist on classic apple pie flavor, featuring creamy oats enriched with protein powder, fragrant apple, a dash of cacao, and a swirl of natural peanut butter for a luscious finish. Perfect as a versatile meal for breakfast, lunch, or dinner that delivers satisfying texture and a balance of flavors.

NUTRITION

444kcal
Protein
35.3g
Fat
13.9g
Carbs
50.1g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (dry)

1 scoop Whey Protein Isolate

1 medium Apple, diced

1 tbsp Natural Peanut Butter

1 tsp Unsweetened Cacao Powder

1/2 cup Unsweetened Almond Milk

1/2 tsp Cinnamon

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. Bring to a simmer over medium heat.

  • 2

    Stir frequently and let the oats cook for about 5 minutes until they begin to soften.

  • 3

    Mix in the whey protein isolate and unsweetened cacao powder, stirring thoroughly to ensure there are no lumps.

  • 4

    Fold in the diced apple and cinnamon, allowing the flavors to meld and the apple to warm slightly.

  • 5

    Remove the saucepan from heat and transfer the mixture to a serving bowl.

  • 6

    Top with a dollop of natural peanut butter, swirling it in for a creamy finish.

  • 7

    Serve warm and enjoy a balanced, high-protein meal.