YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Indulge in a refreshing and protein-packed dessert that layers creamy nonfat Greek yogurt and vanilla whey protein with a burst of tangy mixed berries and a satisfying crunch of almonds, all lightly sweetened with a drizzle of honey. This parfait offers a delightful blend of textures and flavors, perfectly balancing richness and freshness for a nutrient-dense treat.
INGREDIENTS
150g Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Isolate (about 30g)
1/2 cup Mixed Berries
7 Raw Almonds
1 tablespoon Honey
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate, stirring well until completely smooth.
Gently fold in the mixed berries to ensure they are evenly distributed.
In serving glasses or bowls, layer the protein-packed yogurt mixture at the base.
Sprinkle raw almonds evenly over the yogurt layer to add crunch.
Drizzle the honey on top for a touch of natural sweetness.
Serve immediately and enjoy this vibrant, nutrient-dense dessert.