YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshingly vibrant parfait that layers creamy nonfat Greek yogurt with a burst of mixed berries and a satisfying crunch of almonds. This dessert is beautifully balanced to provide a rich texture and a delightful medley of flavors that elevate your healthy treat to a new level of indulgence.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
0.5 cup Mixed Berries
1 ounce Almonds
PREPARATION
Gather all ingredients.
In a serving glass or bowl, spoon half of the nonfat Greek yogurt as the base layer.
Add a layer of mixed berries over the yogurt.
Sprinkle the almonds evenly over the berries.
Top with the remaining Greek yogurt, creating a layered parfait effect.
Garnish with a few extra berries or a light almond dusting if desired, and serve immediately.