Creamy Greek Yogurt Protein Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Berries

A luscious layered parfait that combines tart, creamy nonfat Greek yogurt with a hint of vanilla whey protein, sweet and tangy mixed berries, a drizzle of honey, and a satisfying crunch of low-sugar granola. This dessert not only pleases the palate but also delivers balanced macros to fit your daily nutrition needs.

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NUTRITION

384kcal
Protein
31.5g
Fat
4.5g
Carbs
53.8g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Greek Yogurt

0.5 cup Blueberries

0.5 cup Raspberries

0.5 scoop Vanilla Whey Protein Powder

1.5 teaspoons Honey

0.25 cup Low-Sugar Granola

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PREPARATION

  • 1

    In a medium bowl, mix the nonfat Greek yogurt with the vanilla whey protein powder until smooth and fully combined.

  • 2

    Spoon half of the yogurt mixture into a serving glass or bowl.

  • 3

    Layer with the blueberries and raspberries.

  • 4

    Drizzle 1.5 teaspoons of honey over the berries.

  • 5

    Top with the remaining yogurt mixture and sprinkle the low-sugar granola on top for crunch.

  • 6

    Enjoy immediately for a delightful dessert parfait that balances creamy textures with fruity freshness and a hint of natural sweetness.

Creamy Greek Yogurt Protein Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Berries

A luscious layered parfait that combines tart, creamy nonfat Greek yogurt with a hint of vanilla whey protein, sweet and tangy mixed berries, a drizzle of honey, and a satisfying crunch of low-sugar granola. This dessert not only pleases the palate but also delivers balanced macros to fit your daily nutrition needs.

NUTRITION

384kcal
Protein
31.5g
Fat
4.5g
Carbs
53.8g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Greek Yogurt

0.5 cup Blueberries

0.5 cup Raspberries

0.5 scoop Vanilla Whey Protein Powder

1.5 teaspoons Honey

0.25 cup Low-Sugar Granola

PREPARATION

  • 1

    In a medium bowl, mix the nonfat Greek yogurt with the vanilla whey protein powder until smooth and fully combined.

  • 2

    Spoon half of the yogurt mixture into a serving glass or bowl.

  • 3

    Layer with the blueberries and raspberries.

  • 4

    Drizzle 1.5 teaspoons of honey over the berries.

  • 5

    Top with the remaining yogurt mixture and sprinkle the low-sugar granola on top for crunch.

  • 6

    Enjoy immediately for a delightful dessert parfait that balances creamy textures with fruity freshness and a hint of natural sweetness.