Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.8 scoop Whey Protein Isolate; 1/2 cup Mixed Berries; 1.5 tbsp Honey; 1/2 tsp Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light and refreshing creamy mousse that burst with tangy Greek yogurt, a hint of vanilla, and naturally sweet honey, crowned with a medley of fresh mixed berries for an indulgent yet guilt-free treat.

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NUTRITION

Protein

40.5g

Fat

1.3g

Carbs

48.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.8 scoop Whey Protein Isolate

1/2 cup Mixed Berries

1.5 tbsp Honey

1/2 tsp Vanilla Extract

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt and whey protein isolate, stirring until smooth.
2
Add the vanilla extract and mix thoroughly.
3
Gently fold in the mixed berries, keeping the texture light and airy.
4
Drizzle in the honey and stir lightly to incorporate a subtle sweetness without overmixing.
5
Serve chilled immediately or refrigerate for about 30 minutes for a firmer mousse texture.