Name: Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt; 1 tablespoon Almond Butter; 1/2 cup Mixed Berries

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Indulge in this creamy, protein-packed delight that blends tangy nonfat Greek yogurt with a vibrant mix of fresh berries and a luscious swirl of almond butter. Perfect for satisfying your sweet cravings while staying aligned with your fitness goals.

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NUTRITION

Protein

38.9g

Fat

9.5g

Carbs

29.4g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1 tablespoon Almond Butter

1/2 cup Mixed Berries

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PREPARATION

1
Spoon the nonfat Greek yogurt into a serving bowl.
2
Gently fold in the mixed berries, distributing them evenly throughout the yogurt.
3
Drizzle the almond butter over the top of the yogurt and berries.
4
Swirl slightly with a fork for a marbled effect and enjoy immediately.