YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
A light and creamy protein-packed mousse that delights with the tang of nonfat Greek yogurt enriched by a scoop of high-quality whey protein powder. The natural sweetness of mixed berries and a drizzle of honey elevate this dessert, creating a balanced treat that's as nutritious as it is delicious.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt
1 scoop Whey Protein Powder
1/2 cup Mixed Berries
1 tablespoon Honey
PREPARATION
In a medium bowl, whisk together the nonfat Greek yogurt and whey protein powder until the mixture is smooth and fully combined.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
Drizzle the honey over the mixture and stir lightly to swirl the flavor without fully incorporating the honey.
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up.
Serve cold and enjoy this silky, protein-rich dessert.