YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a refreshing dessert parfait that layers creamy nonfat Greek yogurt with a burst of mixed berries, a touch of granola for crunch, and a boost of protein from whey isolate. This parfait is a delightful treat that balances tangy, sweet, and crunchy textures while perfectly aligning with your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Whey Protein Isolate
1 cup Mixed Berries
0.25 cup Granola
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the whey protein isolate until fully combined and smooth.
Layer half of the creamy yogurt mixture into a serving glass or bowl.
Add a layer of mixed berries over the yogurt.
Sprinkle a layer of granola evenly over the berries.
Top with the remaining yogurt mixture and finish with a final scatter of mixed berries and a light sprinkling of granola for added crunch.
Enjoy immediately to retain the crunchiness of the granola, or refrigerate for 10 minutes if a slightly softer texture is preferred.