Cottage Cheese Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Chocolate Protein Pudding

Enjoy a silky, rich chocolate pudding that marries the creamy texture of low‐fat cottage cheese with the deep flavors of unsweetened cocoa. Enhanced with a hint of honey and a touch of coconut oil and heavy cream, this dessert offers a satisfying balance of taste and texture in every spoonful.

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NUTRITION

235kcal
Protein
15.2g
Fat
13.3g
Carbs
14.4g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low-Fat Cottage Cheese

1 tbsp Unsweetened Cocoa Powder

1 tsp Coconut Oil

1 tsp Honey

1 tbsp Heavy Cream

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PREPARATION

  • 1

    Add the low-fat cottage cheese, unsweetened cocoa powder, coconut oil, honey, and heavy cream into a blender or food processor.

  • 2

    Blend the ingredients until you achieve a smooth and creamy pudding consistency.

  • 3

    Taste and adjust sweetness if needed by adding a tiny bit more honey.

  • 4

    Transfer the mixture into a serving bowl, cover, and chill in the refrigerator for at least one hour.

  • 5

    Stir well before serving for a perfectly blended texture.

Cottage Cheese Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Chocolate Protein Pudding

Enjoy a silky, rich chocolate pudding that marries the creamy texture of low‐fat cottage cheese with the deep flavors of unsweetened cocoa. Enhanced with a hint of honey and a touch of coconut oil and heavy cream, this dessert offers a satisfying balance of taste and texture in every spoonful.

NUTRITION

235kcal
Protein
15.2g
Fat
13.3g
Carbs
14.4g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low-Fat Cottage Cheese

1 tbsp Unsweetened Cocoa Powder

1 tsp Coconut Oil

1 tsp Honey

1 tbsp Heavy Cream

PREPARATION

  • 1

    Add the low-fat cottage cheese, unsweetened cocoa powder, coconut oil, honey, and heavy cream into a blender or food processor.

  • 2

    Blend the ingredients until you achieve a smooth and creamy pudding consistency.

  • 3

    Taste and adjust sweetness if needed by adding a tiny bit more honey.

  • 4

    Transfer the mixture into a serving bowl, cover, and chill in the refrigerator for at least one hour.

  • 5

    Stir well before serving for a perfectly blended texture.