Name: Crispy Whole Grain Grilled Cheese with Turkey and Spinach
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 slices Whole Grain Bread; 4 ounces Turkey Breast (sliced); 1 slice Low-Fat Cheddar Cheese; 1 cup Fresh Spinach; 1 teaspoon Olive Oil

Crispy Whole Grain Grilled Cheese with Turkey and Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Whole Grain Grilled Cheese with Turkey and Spinach

Savor a delightful twist on the classic grilled cheese, featuring wholesome whole grain bread layered with lean turkey breast, melty low-fat cheddar cheese, and fresh spinach. This crisp, golden-brown creation is grilled to perfection with a light brush of olive oil, delivering a satisfying crunch and a rich, savory filling that's perfect for a balanced meal any time of day.

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NUTRITION

Protein

38.9g

Fat

13.6g

Carbs

38.1g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

4 ounces Turkey Breast (sliced)

1 slice Low-Fat Cheddar Cheese

1 cup Fresh Spinach

1 teaspoon Olive Oil

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PREPARATION

1
Preheat a non-stick skillet over medium heat.
2
Lightly brush one side of each bread slice with olive oil.
3
Place one slice, oiled side down, onto the skillet.
4
Layer the bread with turkey breast slices, low-fat cheddar cheese, and fresh spinach.
5
Top with the second slice of bread, making sure the oiled side is facing up.
6
Grill the sandwich for about 3-4 minutes on each side or until the bread is toasted and the cheese has melted.
7
Remove from the skillet, cut in half, and serve warm.