YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Enjoy a velvety and refreshing protein-packed mousse that delivers a creamy texture balanced with the sweet-tart burst of mixed berries. This dessert marries the richness of vanilla protein with the natural tang of Greek yogurt, all lightly sweetened with honey to create a perfect guilt-free treat.
INGREDIENTS
150 grams Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Isolate (approx. 30g)
1/2 cup Mixed Berries (approx. 75g)
1 tablespoon Honey
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and vanilla whey protein isolate.
Mix thoroughly until the protein powder is completely incorporated and the mixture is smooth.
Gently fold in the mixed berries to distribute them evenly throughout the mousse.
Drizzle in the honey and stir lightly to blend, ensuring not to overmix to keep the berries intact.
Refrigerate the mousse for at least 30 minutes to allow it to set and chill.
Serve cold for a refreshing, protein-packed dessert.