YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Enjoy a luxuriously smooth and rich chocolate protein pudding that perfectly blends creamy nonfat Greek yogurt with a hint of cocoa and a subtle sweetness from honey. This dessert offers a delicate balance of flavors and textures, making it an indulgent yet nutritious treat.
INGREDIENTS
6 oz Nonfat Greek Yogurt
0.8 scoop Chocolate Whey Protein Isolate
1/4 cup Unsweetened Full-Fat Coconut Milk
1 tbsp Unsweetened Cocoa Powder
1.5 tsp Honey
PREPARATION
In a medium bowl, add the nonfat Greek yogurt.
Measure out 0.8 scoop of your chocolate whey protein isolate and stir it into the yogurt until fully incorporated.
Mix in the unsweetened cocoa powder, ensuring an even, chocolaty distribution.
Gently whisk in the unsweetened full-fat coconut milk and honey until the mixture is smooth and silky.
Cover the bowl and refrigerate for at least 1 hour to let the pudding thicken and the flavors meld.
Stir once more before serving for a smooth, luscious dessert.