YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Rice Pudding
A decadent yet health-conscious twist on classic rice pudding with a rich chocolate flavor and a silky texture. Creamy almond milk, tender rice, chocolate protein powder, and nonfat Greek yogurt combine to create a dessert that satisfies your sweet tooth while fueling your body with quality protein.
INGREDIENTS
1/2 cup cooked white rice
1 cup unsweetened almond milk
1 scoop chocolate whey protein powder
1/2 cup nonfat Greek yogurt
1 tablespoon unsweetened cocoa powder
PREPARATION
In a medium saucepan, whisk together the unsweetened almond milk and unsweetened cocoa powder until smooth.
Heat the almond milk mixture over medium heat until it starts to steam, but do not boil.
Stir in the cooked white rice and allow it to warm through for 2-3 minutes.
Remove the saucepan from heat and let it cool slightly. Then, whisk in the chocolate whey protein powder until fully incorporated.
Fold in the nonfat Greek yogurt to achieve a creamy texture.
Transfer the mixture into a serving bowl or individual ramekins and chill in the refrigerator for at least 1 hour before serving.
Enjoy your creamy, protein-packed chocolate rice pudding as a satisfying dessert!