YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Wrap with Creamy Greek Yogurt Dressing and Crunchy Romaine
Enjoy a hearty yet refreshing twist on a classic Caesar wrap. Tender grilled chicken, crisp romaine lettuce, and a creamy, tangy Greek yogurt dressing come together in a wholesome whole wheat wrap, finished with a sprinkle of Parmesan and crunchy croutons for added texture.
INGREDIENTS
3 oz Grilled Chicken Breast
1 whole wheat tortilla
1 cup chopped romaine lettuce
1/4 cup nonfat Greek yogurt
1 tbsp grated Parmesan cheese
2 tbsp whole grain croutons
PREPARATION
Grill the chicken breast until fully cooked and let it rest before slicing into strips.
Lay the whole wheat tortilla flat and spread the nonfat Greek yogurt evenly over it to create a creamy base.
Add chopped romaine lettuce on top of the yogurt.
Place the sliced grilled chicken in the center of the tortilla.
Sprinkle grated Parmesan cheese and scatter whole grain croutons over the top.
Wrap tightly, slice in half if desired, and serve immediately.