YOUR SOLIN GENERATED RECIPE
Creamy Cottage Cheese with Fresh Berries
Enjoy a refreshing bowl of creamy low-fat cottage cheese paired with a medley of fresh, juicy berries and a hint of honey. This dish is a perfect balance of tangy and sweet flavors, offering a satisfying texture and a boost of protein to power your morning or rejuvenate your day.
INGREDIENTS
1.5 cups Low-Fat Cottage Cheese (approx. 339g)
0.5 cup Mixed Fresh Berries (approx. 75g)
1 teaspoon Honey
PREPARATION
Spoon 1.5 cups of low-fat cottage cheese into a serving bowl.
Gently fold in 0.5 cup of fresh mixed berries, ensuring an even distribution.
Drizzle 1 teaspoon of honey over the top to add a touch of natural sweetness.
Mix lightly if desired, and serve immediately for a refreshing and protein-packed meal.